All recipes » Mother's Day
Favorite Buttermilk Waffles (with Whole Grain option) by Salad FoodieButtermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or whole wheat pastry flour can be subbed to boost nutrition. Lazy soul that I am, I mix the batter in a blender and use that as a pitcher to pour them conveniently. I freeze extra waffles for a quick into-the-toaster breakfast.… |
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My standard recipe for all of my cakes by Cupcake VixenI am sure that those of you that look over my cake recipes have noticed a certain pattern with all of my cakes. This is the standard recipe that I have tested for years that is fool proof everytime. This is a great recipe for those who are just coming into baking. I always use this recipe for all of my wedding cakes because the… |
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Biscuits D'Roma by J. Gino GenovesiPerfect addition to stews and soups, and great with sausage gravy. This recipe is an improved Italian recipe my mother used. They have a sweet flavor. They are great with butter and jelly on them for kids snacks |
1 vote
5227 views
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Lacycakes - Best Pancake Recipe! by Lacy DeVeneyThis is the recipe for pancakes that I used at my cafe, Lacy's Kitchen Cafe, and currently use for breakfast & brunch catering events - includes my secret ingredient - makes all the difference! |
1 vote
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Sour Cream Streusel Muffins by Salad FoodieA personal-size coffee cake in a muffin - these are seriously addicting! Increase the streusel topping if you’re crazy about the heavenly crunch on top (1 ½ times streusel topping ingredients should do it.) Be prepared for these gems to disappear quickly. |
1 vote
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Chocolate Oatmeal Cookies by Salad FoodieMoist and chewy, these will help satisfy your choco-holic inclinations. Baking chocolate rather than cocoa gives a richer color and flavor than cocoa, and coconut help keep them moist. |
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Valentine Sugar Cookie Cutouts by Salad FoodiePerfect cookie dough for sugar cutouts, here made into Valentine hearts. |
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3450 views
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Coconut Pecan Cookies by Salad FoodieA search on the Internet for a coconut pecan cookie recipe brought a few candidates forward and fortunately the first I tested was a slam-dunk. This is chewy, somewhat crunchy and divinely coconutty. I stayed very close to the original and glad it turned out so well. Kudos to Mike at his betterbaking.com blog for this toothsome… |
1 vote
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Ham, Peas & Pasta Salad by Salad FoodieA nice choice for a summer cookout or picnic, this pasta salad can be made up to a day ahead for convenience. My pasta choice for this is ditalini, a small pasta often used in soups (this can be hard to locate but Barilla sells a one pound box.) Or substitute your own small pasta FAV such as elbows or shells. |
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SLAPPY COOKIE OR SAD HAPPY by GARY ESTESSTHE NAME COMES FROM MY KIDS AND MY WIFE. THIS RECIPE, MY GRAND MOTHER ALWAYS MADE FOR US AS A SNACK. THERE SO GOOD YOU WANT TO EAT ALL OF THEM. THE NAME ALSO COMES FROM WHEN THEY BAKE, THEY PUFF UP AND THEN THEY FALL. EVERY TIME. |
1 vote
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Cran-Orange Muffins by J. Gino GenovesiCran-Orange muffins are light , tasty and refreshing when entertaining guests out on the patio or pool side. In the winter, they go well with coffee or such and will bring a smile to those who are enjoying them. The muffins are easy and quick to make. No fuss no muss I say. The combination of cranberries and orange leaves a… |
1 vote
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Coconut Kisses by Salad FoodieThink macaroon with a chocolate kiss - a match made in heaven. These will disappear fast on your valentine cookie tray. Be sure to have chocolate kisses unwrapped and ready to pop onto cookie tops when removed from oven. |
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Japanese “Rare” Cheesecake by Henry MolineNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It is a very easy cheesecake to make at home |
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German Drop Cookies by Salad FoodiePecan-laden German Drop Cookies are reminiscent of Mexican wedding cookies, but I like these even better for the cinnamon-laced powdery topping. You can make ahead and freeze the dough if well wrapped, then thaw and bake at a later date. This recipe appeared in Relish Magazine a few years ago. |
1 vote
6060 views
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Raspberry Topped Poppy Seed Cookies by Salad FoodieA perfect dainty cookie for tea time, Valentine's Day, Christmas, or other special occasion. Buttery-rich, pretty and easy to make. |
1 vote
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