All recipes » Mother's Day » 600 or more calories

	Fish Batter by Micheline This homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish and chips restaurants. The secret ingredient in this batter is the vinegar, added just before you are ready to coat the fish fillets.	4 votes 1 review 1 comment 31386 views
	cochin crimson by sunil k.nayar welcome drink or cocktail drink	1 vote 4978 views
	Blueberry Lemon Mini Bundt Cakes by Peanut Butter and Peppers A dainty, light, little sponge cake filled with fresh blueberries and topped with a drizzle of lemon glaze.	1 vote 4810 views
	Chocolate wontons by mildlyindian What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…	1 vote 3978 views