All recipes » Father's Day » 100 or fewer calories
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Sweet Potato BallsYou won’t resist the jolly-looking, golden sweet potato balls. Just using an AirFryer, you could prepare these delicious sweet potato balls without much oil and sugar! |
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Crispy Onion RingsThey’re rich, crispy, and delicious, and surprisingly sweet. However, something about breading them in a flavorful coating and deep-frying them in a vat of oil brings out the delicious flavours hidden inside. They come in a variety of sizes, from giant to tiny, and are a favourite at burger joints all over the world. That’s right,… |
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Nutella Cookie CupsIs it even possible for someone not to like Nutella? Write this date on your calendar, because that’s all about to change when you sink your teeth into a warm slightly underbaked cookie with a bit of melty Nutella nestled in its centre. These cookie cups are surprisingly easy to make. |
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Cinnamon RollsCinnamon rolls acquire plenty of ingredients to make them and sometimes you don’t have the right ones in your kitchen to make some when you have an intense craving for them. Plus, it’s a little difficult to leave the house nowadays. This easy recipe is going to be the solution for you as you don’t need much and plus, you don’t need an… |
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SouffleSo good! So sweet! So Souffle! A 4-ingredient recipe with ingredients you may already have lying in your kitchen! This easy and delicious souffle recipe is great for those who are on a budget but craves for something smooth and creamy. |
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Crispy Banana Cheese ToastThe Crispy Banana Cheese Toast is amazingly easy to make and taste just as amazing! It’s crispy outer skin, with bursting cheesy goodness inside is so satisfying. |
1 vote
72 views
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Strawberry Vinaigrette Salad DressingStrawberry Vinaigrette Salad Dressing is the perfect dressing for this salad. This is my all-time favorite green salad. It is beautiful, delicious, and the strawberry vinaigrette dressing is perfect with it. Best of all, everything in the salad comes straight from my garden. |
1 vote
298 views
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Avocado Crema For Mexican DishesAvocado crema is the perfect topper for my Cauliflower, Chickpea Tacos, burritos, enchiladas, and all of your favorite Mexican dishes. It’s creamy goodness with a hint of lime. |
1 vote
398 views
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Strawberry Rhubarb SauceStrawberry Rhubarb Sauce: Sweet and tart combination of strawberries and rhubarb is a delicious addition to breakfast waffles or pancakes. An ice cream Sundae topped with this sauce will be a winner at your next party. Add some whipping cream or heavy cream to the sauce and enjoy a bowl of it for dessert. Strawberry Rhubarb sauce… |
1 vote
401 views
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Beef EnchiladaYou know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce. |
1 vote
1413 views
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Soken chicken crusted alll crusted meat,fish,porkchop,steak beef.This is a recipe that you soke the meat after its all cooked it so good music wife lick her plate. |
1 vote
1303 views
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Dipping sauce from water Melon rindLaster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of many recipe I will be showingredients you al.l I like water melon rind trimmed just white. We put it on chicken, fish,pork,beef name it. |
1 vote
996 views
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Adam’s Coffee-Toffee Chocolate PieJanuary 23 is National Pie Day so I decided to make a wonderful pie I have made before. The original recipe was called Blum's Coffee Toffee Pie and was taken from a restaurant that no longer exists in San Francisco, California. The Wives with Knives site has the original recipe along with more information about the restaurant and the… |
1 vote
1434 views
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Healthy Stuffed Bitter Gourd Boat with Minced PorkBe enticed by the kaleidoscope of colours & flavours slowly coaxed into this Stuffed Bitter Gourd Boat with Minced Pork . Besides adding a touch of red to the dish, Wolfberries provides a plethora of health benefits especially for the eye-sight. |
1 vote
4245 views
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Piccalilli RelishThe final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly pungent and savory condiment....and it’s way easy to make using a food processor for most of the chopping tasks. Make a batch of this to give as holiday gifts, and to enjoy yourself through… |
1 vote
7821 views
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