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Salt Crusted Fish

Salt Crusted Fish by Robyn Medlin

When I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m always trying to figure out new things to do with seafood. This technique is surprisingly easy! Essentially, you take a whole fish and encase it in a salt layer that steams the fish as…

1 vote
3346 views
Blackberry Chocolate Tart

Blackberry Chocolate Tart by Syi

A fairly easy and elegant dessert. Raspberries are a great substitution, for the blackberries, as well.

1 vote
2531 views
Grilled Unagi

Grilled Unagi by Navaneetham Krishnan

fresh spin and delightful twist to the store bought unagi

1 vote
2382 views
Southwest Chicken Chili

Southwest Chicken Chili by Claudia lamascolo

Here is a great one pot chili with a little Southwest Flair

1 vote
3633 views
Chicken And Sambal Sandwich

Chicken And Sambal Sandwich by Navaneetham Krishnan

The chicken patties; aromatic and scented with spring onions and coriander leaves. And the sambal; Asian spicy tangy power.

1 vote
2403 views
Stuffed Mushrooms

Stuffed Mushrooms by ShaleeDP

AllRecipes mushroom dish.

1 vote
1826 views
JO: Potatoes, Mozzarella, Rosemary, Thyme & Tomato Pizza

JO: Potatoes, Mozzarella, Rosemary, Thyme & Tomato Pizza by ShaleeDP

A Jamie Oliver original that i tried and enjoyed with my daughter. I may not have recreated as perfectly but sure is yummy! #pizzalover

1 vote
2131 views
Homemade Chicken balls with Spicy sauce

Homemade Chicken balls with Spicy sauce by ShaleeDP

I like making this for my daughter. She enjoys spicy food like i do.

1 vote
1933 views
Almond Brownies

Almond Brownies by peace

Found recipe on and absolutely fell in love.

1 vote
1352 views
Vegan Black Bean Coconut Brownies

Vegan Black Bean Coconut Brownies by Jill

AWESOME! Not your traditional brownie, but these are really good and really healthy too! I"ve only made this using my Vita-mix but I'm sure a regular blender will work too, just take a bit longer. When you are ready to purchase your own Vita-mix you can use code 06-003085 for free shipping. So simple, easy and quick. Totally…

2 votes
3006 views
Hoisin Barbeque lamb chops

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hoisin Barbeque lamb chops

1 vote
2727 views
Sugar and Spice Oatmeal Cookies

Sugar and Spice Oatmeal Cookies by Bakin Momma

An interesting combination of spice and sweet of oatmeal cookies.

2 votes
3553 views
Vanilla Fudge

Vanilla Fudge by Lorenda Beumont

This is a smooth, creamy fudge that makes a good base if you want to experiment with flavourings. It is less temperamental than those made with cream. Before, I used to make fudge using condensed milk, but now I only make this recipe.

1 vote
3971 views
BARBEQUED CHICKEN WONTONS

BARBEQUED CHICKEN WONTONS by Hadrian Nataprawira

http://all-appetizer-recipes.blogspot.com/

1 vote
2471 views
BAR-B-Q SAUCE ESTESS STYLE

BAR-B-Q SAUCE ESTESS STYLE by GARY ESTESS

I THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS AGO YOU WILL NOT LIKE IT YOU WILL LOVE IT AND IT STAYS GOOD A LONG TIME IN THE REFRIG.

1 vote
3563 views