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Homemade Potato Appetizer

Homemade Potato Appetizer by stella dias

Try this recipe.They are great to serve as a party snack.

1 vote
2724 views
Strawberry Almond Cupcakes

Strawberry Almond Cupcakes by Erin S

Strawberry Cupcakes with a hint of almond topped with an Almond Buttercream Frosting

2 votes
2240 views
Five ingredient cookies / muffins - pecan fudge pie

Five ingredient cookies / muffins - pecan fudge pie by Charles Clay

These are somewhere between a cookie and a muffin, and they are absolutely delicious.

1 vote
2102 views
Eggless Chocolate cake

Eggless Chocolate cake by nandinee bagchi

Perfect desert for non egg eaters or days when you are out of eggs and still want cake//

1 vote
2481 views
CHEESE STRAWS

CHEESE STRAWS by Renu Guru

These can be served either as munchies for cocktail parties or as an after-dinner savoury.For kids this is an ideal yet quite healthy snack to munch on.It is a staple in my house during any holidays or for any kids party.

1 vote
2130 views
Fresh Strawberry Pie- Best Ever

Fresh Strawberry Pie- Best Ever by Doctor Jo

Fresh Strawberry Pie: This best-ever fresh strawberry pie is heaped high with fresh, juicy, ripe strawberries. Coat the berries with a perfectly sweetened glaze, and this pie is good enough to eat as it is. However, some ice-cream or whipped cream on top is always in style.

1 vote
414 views
Hank's Chilli Fudge

Hank's Chilli Fudge by Henry Moline

This can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great.

1 vote
2040 views
Honey-Lime Fruit Salad

Honey-Lime Fruit Salad by Chef Smith

2 votes
1576 views
COCONUT MACAROON CUPCAKES

COCONUT MACAROON CUPCAKES by Brandy Chicoine

Stir together dry ingredients. Beat butter, sugar together, add egg yolk and evaporated milk. Add flour with 1/3 cup milk. Stir in coconut. Spoon 3 tablespoons batter into paper lined muffin tins. Bake at 350 degrees for 20 minutes or until lightly browned.

2 votes
1474 views
Petits Choux au Fromage

Petits Choux au Fromage by Chef Smith

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are waiting for their tables.

1 vote
3158 views
Sugared Black Raspberry Tea Cookies

Sugared Black Raspberry Tea Cookies by Evelyn Scott

2 votes
3151 views
Sausage Cheddar Balls

Sausage Cheddar Balls by Chef Smith

1 vote
2201 views
Chocolate Malt

Chocolate Malt by viper

1 vote
1001 views
Vegan Chocolate Cupcake

Vegan Chocolate Cupcake by Ana araujo

A delicious cake without animal ingredients

1 vote
2412 views
Mint Squares

Mint Squares by viper

1 vote
1059 views