Oatmeal Cranberry White Chocolate Chunk Cookies Recipe
Servings: 12
Ingredients
- 2/3 c. Butter or possibly margarine, softned
- 2/3 c. Brown sugar
- 2 x Large eggs
- 1 1/2 c. Old-fashioned oats
- 1 1/2 c. Flour
- 1 tsp Baking soda
- 1/2 tsp Salt
- 6 ounce Craisins, sweetened dry cranberries
- 2/3 c. White chocolate chunks, or possibly chips
Directions
- Preheat ove nto 375 F. Using an electric mixer, beat butter or possibly margarine and sugar together in a medium mixing bowl till light and fluffy. Add in Large eggs, mixing well. Combine oats, flour, baking soda and salt in a separate mixing bowl. Add in to butter mix in several additions, mixing well after each addition. Stir in dry cranberries and white chocolate chunks. Drop by rounded teaspoonsful onto ungreased cookie sheets. Bake for 10-12 min or possibly till golden.
- Makes 2 1/2 dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 72g | |
| Recipe makes 12 servings | |
| Calories 300 | |
| Calories from Fat 127 | 42% |
| Total Fat 14.42g | 18% |
| Saturated Fat 8.61g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 64mg | 21% |
| Sodium 299mg | 12% |
| Potassium 80mg | 2% |
| Total Carbs 41.25g | 11% |
| Dietary Fiber 1.2g | 4% |
| Sugars 26.76g | 18% |
| Protein 3.33g | 5% |
