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0 votes | 1087 views
Servings: 2

Ingredients

Cost per serving $0.58 view details
  • 1 German Chocolate Cake Mix
  • 1/2 c. sweetened condensed lowfat milk
  • 1/2 jar chocolate fudge topping
  • 1 lg. container Cold Whip
  • 4 crushed Smore's candy bars

Directions

  1. Bake cake in 9x13 inch pan. When done poke holes in cake; while warm spread 1/2 cup sweetened condensed lowfat milk over cake. While still warm, spread chocolate fudge topping over cake. Cool completely. Frost with Cool Whip. Crush candy bars over top. Drizzle with fudge topping.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 2 servings
Calories 302  
Calories from Fat 70 23%
Total Fat 8.0g 10%
Saturated Fat 4.66g 19%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 188mg 8%
Potassium 305mg 9%
Total Carbs 52.96g 14%
Dietary Fiber 0.5g 2%
Sugars 48.63g 32%
Protein 6.62g 11%

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