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No Bake Chocolate Peanut Butter Oatmeal Cookies Recipe

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0 votes | 1185 views
Servings: 12

Ingredients

Cost per serving $0.25 view details

Directions

  1. Microwave the margarine in a microwave safe bowl for 15-30 seconds, till the butter is melted. Add in cocoa and blend till the cocoa is dissolved into the margarine.
  2. Add in the sugar, lowfat milk, and salt. Blend well.
  3. Microwave on HI for 1 minute 10 seconds to bring to a full boil. (Should you need to microwave the batter more, do so in 10 second increments.) You want a full boil, but because it will continue to cook for awhile once it's remove from the microwave, heating it too long can cause the mix to scorch.
  4. Add in the vanilla, peanut butter, and oatmeal. Stir well. Drop by tablespoonfuls onto waxed paper. Cold.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 39g
Recipe makes 12 servings
Calories 145  
Calories from Fat 37 26%
Total Fat 4.33g 5%
Saturated Fat 0.79g 3%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 46mg 2%
Potassium 103mg 3%
Total Carbs 22.99g 6%
Dietary Fiber 2.5g 8%
Sugars 8.75g 6%
Protein 4.19g 7%

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