Nilupak na Saging na Saba Recipe
Another variety of the 'nilupak' recipe. Nilupak is prepared by pounding all the ingredients in a large mortal and pestle, and tossing them all together.
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Ingredients
- 15 pcs. unripe saba, cooked and pounded
- 1/2 cup brown sugar
- 1 coconut, grated
- 1/2 teaspoon vanilla
- margarine or butter
Directions
- Combine the above ingredients, and pound once more.
- Mix till well blended.
- Arrange on a platter and cut into desired shapes or patties.
- Brush with butter of margarine on top before serving
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 323g | |
| Calories 1191 | |
| Calories from Fat 614 | 52% |
| Total Fat 73.17g | 91% |
| Saturated Fat 62.07g | 248% |
| Trans Fat 0.75g | |
| Cholesterol 0mg | 0% |
| Sodium 119mg | 5% |
| Potassium 885mg | 25% |
| Total Carbs 139.64g | 37% |
| Dietary Fiber 18.6g | 62% |
| Sugars 119.85g | 80% |
| Protein 7.02g | 11% |
