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Never Fail Chocolate Cup Cakes Recipe
by CookEatShare Cookbook

Never Fail Chocolate Cup Cakes

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	Servings: 6

Ingredients

1 egg
1/2 c. cocoa
1 1/2 c. flour
1/2 c. buttermilk

1 teaspoon vanilla
1 teaspoon baking soda
1 c. sugar
1/2 c. warm water

Directions

Put all ingredients into large mixing bowl in exactly the order given above. When last ingredients has been added, mix them together. Then, beat well. Line a muffin pan with cupcake papers and fill each paper about 2/3 full. Bake in a 375 degree oven for about 20 min or possibly till toothpick comes out clean form center of cupcake. Makes 18 cupcakes.