This is a print preview of "Nasi Tahu Margarin" recipe.

Nasi Tahu Margarin Recipe
by Veronica Lucia

Nasi Tahu Margarin

In bahasa Indonesia, nasi means rice, tahu means tofu, while margarin is margarine. I'm using traditional yellow tofu, which has turmeric aroma and a little salty flavour. This is super easy vegan fried rice recipe.

Rating: 4/5
Avg. 4/5 1 vote
Prep time: Indonesia Indonesian
Cook time: Servings: 1

Ingredients

  • garlic
  • onion
  • yellow tofu
  • margarine
  • rice
  • white pepper

Directions

  1. Chop 1 piece of garlic and a half piece of onion.
  2. Crush 2 pieces of yellow tofu, using a fork.
  3. Low heat 1 table spoon of margarin until it melts.
  4. Sauté the chopped garlic and onion until the aroma comes out.
  5. Add the crushed yellow tofu.
  6. Wait 1 minute, then stir.
  7. Wait 1 more minute, stir again so it would be cooked well.
  8. Add cooked white rice and a pinch of ground white pepper.
  9. Stir until it mixed well, then wait for 1 minute.
  10. Take out of the stove.
  11. Serve with chopped spring onion and sprinkles of fried shallot.