Nachos Dip In Bread Recipe
Servings: 12
Ingredients
- 1 (15 ounce) loaf round sour dough
- 1 (15 ounce) can refried beans or possibly 1/2 pound hamburger
- Taco seasoning for meat
- 1/2 sm. bottle taco sauce
- 1 c. grated cheese (any kind)
- 1 sm. carton lowfat sour cream
- 1 avocado dip (dairy case)
- 1 sm. can olives
Directions
- Slice top off bread. Scoop out most of inside. Layer into bread loaf: beans/hamburger, taco sauce and cheese. Replace top of bread. Wrap in foil. Bake at 350 degrees for 1 hour and 45 min. Unwrap to check if cheese is melted if not return to oven without lid of bread. After it is cooked layer guacamole, lowfat sour cream and olives. Serve with remaining bread crumbs (toasted) and tortilla chips.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 12 servings | |
| Calories 513 | |
| Calories from Fat 374 | 73% |
| Total Fat 41.77g | 52% |
| Saturated Fat 7.91g | 32% |
| Trans Fat 0.01g | |
| Cholesterol 12mg | 4% |
| Sodium 605mg | 25% |
| Potassium 221mg | 6% |
| Total Carbs 28.22g | 8% |
| Dietary Fiber 3.5g | 12% |
| Sugars 1.71g | 1% |
| Protein 7.5g | 12% |
