My Favorite Road Trip Discovery and What I Made With It: Tupelo Honey Buns Recipe

Ingredients

• 3/4 cup buttermilk (regular milk and 3/4 teaspoon white vinegar that have been stirred together and allowed to sit for 5 minutes can be substituted)
• 6 tablespoons (3/4 stick) melted butter
• 4 cups flour, plus a little extra for dusting
• 1/4 cup sugar
• 1 1/4 teaspoons salt
• 2 tablespoons butter, melted
• 3/4 cup lightly packed light brown sugar
• 2 teaspoons ground cinnamon
• Combine the brown sugar and cinnamon in a small bowl and stir well to combine.
• Honey Glaze
• 3 tablespoons butter
• 1/2 cup lightly packed light brown sugar
• 2 tablespoons Tupelo honey (or any other favorite honey)
• 1/2 cup toasted pecans
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