Moroccan Carrot Salad Recipe
Ingredients
- 1/2 kilo carrots, peeled and cut into 1/2 cm round slices
- 4 tbsp olive oil
- 2 cloves garlic, minced
- 2 tbsp lemon juice
- 2 tbsp chopped fresh cilantro (coriander)
- 1/2 tsp salt
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp crushed chili peppers
View Full Recipe at The Haggis and The Herring
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 544g | |
| Calories 690 | |
| Calories from Fat 493 | 71% |
| Total Fat 55.85g | 70% |
| Saturated Fat 7.72g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1477mg | 62% |
| Potassium 1583mg | 45% |
| Total Carbs 49.25g | 13% |
| Dietary Fiber 13.8g | 46% |
| Sugars 22.22g | 15% |
| Protein 5.33g | 9% |
Reviews
August 6, 2010
My grandmother used to make a variation of it, and that's where I learned to love it. Her recipe is long-gone, after nearly 10 years I think I finally developed a recipe that resembled hers (Mama's might not have had as many chili pepper flakes). Cilantro was the missing ingredient.I've cooked/tasted this recipe!
.%20When%20Meredith%20and%20I%20were%20first%20dating,%20we'd%20make%20a%20meal%20out%20of%20a%20large%20salad%20plate,%20some%20felafel%20and%20pita.%20Their%20shawarama%20is%20excellent%20as%20well,%20and%20the%20portions%20are%20ridiculous%20(you%20need%20to%20share).%3C/p%3E%3Cp%3EIt's%20the%20salads%20that%20we%20really%20love,%20tho.%20Three%20or%20four%20different%20ways%20to%20serve%20eggplant,%20and%20one%20of%20my%20favourites%20%E2%80%93%20Moroccan%20Carrots%20Salad.%20I%20really%20like%20the%20spicy%20versions.%3C/p%3E%3Cp%3EMy%20grandmother%20used%20to%20make%20a%20variation%20of%20it,%20and%20that's%20where%20I%20learned%20to%20love%20it.%20Her%20recipe%20is%20long-gone,%20after%20nearly%2010%20years%20I%20think%20I%20finally%20developed%20a%20recipe%20that%20resembled%20hers%20(Mama's%20might%20not%20have%20had%20as%20many%20chili%20pepper%20flakes).%20Cilantro%20was%20the%20missing%20ingredient.%20Any%20additional%20input%20about%20the%20final%20product%20from%20the%20Toronto%20Tangier%20crowd%20would%20be%20greatly%20appreciated.%3C/p%3E%3Cp%3EMoroccan%20Carrot%20Salad%3C/p%3E%3Cp%3EBoil%20carrots%20until%20tender%20(not%20mushy),%20for%205-6%20minutes.%20Drain,%20and%20immediately%20immerse%20carrots%20in%20cold%20water%20for%202-3%20minutes.%3C/p%3E%3Cp%3EHeat%20oil%20on%20medium%20in%20a%20skillet.%3C/p%3E%3Cp%3ESaute%20garlic%20in%20oil%20for%201%20minute.%20Add%20carrots,%20lemon%20juice,%20cilantro,%20salt,%20cumin,%20paprika,%20and%20chili%20peppers%20to%20the%20oil%20and%20saute%20for%202%20minutes.%3C/p%3E%3Cp%3EImmediately%20move%20mixture%20to%20a%20cool%20container%20and%20let%20chill.%3C/p%3E%3Cp%3ERecipes%20by%20the%20Haggis%20and%20the%20Herring:%20tasty%20world%20recipes%20tested%20in%20our%20kitchenTry%20other%20tasty%20recipes%3C/p%3E%3Cp%3ELinked%20to%20Oh%20She%20Glows%20Vegan%20Recipe%20Link%20Love%3C/p%3E){kind=link}