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Momofuku's Shortcakes Recipe

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2 votes | 1387 views
Servings: 10

Ingredients

  • 1 Large Egg, beaten
  • ½ Cup Heavy Cream
  • 1 ½ Cups All-Purpose Flour
  • ½ Cup Granulated Sugar
  • 1/3 Cup Packed Light Brown Sugar
  • 1 Tbsp Kosher Salt (I used 1 tsp)
  • 1 1/2 tsp Baking Powder
  • 8 Tbsp (1 stick) Unsalted Butter, cut into small pieces and chilled
  • ¼ Cup Vegetable Shortening, at room temperature
  • About ½ Cup Confectioners’ Sugar
  • Macerated Strawberries
  • Whipped Cream
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Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 10 servings
Calories 313  
Calories from Fat 152 49%
Total Fat 17.24g 22%
Saturated Fat 8.59g 34%
Trans Fat 1.71g  
Cholesterol 53mg 18%
Sodium 899mg 37%
Potassium 44mg 1%
Total Carbs 37.69g 10%
Dietary Fiber 0.5g 2%
Sugars 23.08g 15%
Protein 2.79g 4%

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