Ingredients
- 2 c. shredded zucchini
- 3 c. flour
- 1 1/2 c. sugar
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 3/4 teaspoon baking soda
- 1 teaspoon baking pwdr
- 1 c. minced nuts
- 3/4 c. raisins
- 3 Large eggs
- 1 c. salad oil
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Mom's Zucchini Bread
Servings: 12
Directions
- In large bowl mix dry ingredients together. In another bowl beat Large eggs and oil together. Pour over dry mix and stir well till blended. Put into 2 to 4 greased bread tins (4 small loaves work best for me). Bake at 350 degrees for about 1 hour or possibly till toothpick is clean.
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