Mom's Oyster Crackers Recipe
Servings: 12
Ingredients
Directions
- Preparation Time: 1:20
- Combine oil and Hidden valley drymix. Add in crackers and toss to coat. Sprea on cookie sheet. Sprinkle with dill weed. Bake at 200' for 1 hour, stirring every 15 min. Cold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 18g | |
| Recipe makes 12 servings | |
| Calories 162 | |
| Calories from Fat 161 | 99% |
| Total Fat 18.19g | 23% |
| Saturated Fat 1.36g | 5% |
| Trans Fat 0.47g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 3mg | 0% |
| Total Carbs 0.23g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.01g | 0% |
| Protein 0.04g | 0% |
