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Mixed Vegetable And Pasta Salad Recipe

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0 votes | 1291 views
Servings: 2

Ingredients

Cost per serving $1.37 view details
  • 1 (16 ounce.) bag frzn vegetables (Fiesta Blend, mixed, etc.)
  • 1 c. spiral noodles
  • 1 (15 ounce.) can kidney beans
  • Minced onion
  • Minced celery

Directions

  1. Place frzn vegetables, kidney beans, onion and celery in a bowl. Cook the noodles as directed on the package. Drain and put with the vegetables. In a saucepan combine all of the dressing ingredients and cook till boiling or possibly till the sugar is dissolved. Pour over the vegetables. Stir till it is mixed well and chill for several hrs.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 534g
Recipe makes 2 servings
Calories 369  
Calories from Fat 24 7%
Total Fat 2.7g 3%
Saturated Fat 0.59g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 833mg 35%
Potassium 1168mg 33%
Total Carbs 70.48g 19%
Dietary Fiber 22.9g 76%
Sugars 6.86g 5%
Protein 20.75g 33%

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