Mixed Nut Bars Recipe
Servings: 8
Ingredients
Directions
- Mix together crust ingredients and pat into greased pan. Bake 10-15 min at 350 degrees.
- For the topping sprinkle nuts on top of crust. Heat butterscotch chips, corn syrup and butter together over low heat. Pour over crust and bake 10 min. Cold and cut into bars.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 58g | |
| Recipe makes 8 servings | |
| Calories 265 | |
| Calories from Fat 103 | 39% |
| Total Fat 11.74g | 15% |
| Saturated Fat 7.33g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 161mg | 7% |
| Potassium 56mg | 2% |
| Total Carbs 38.12g | 10% |
| Dietary Fiber 0.6g | 2% |
| Sugars 20.08g | 13% |
| Protein 2.57g | 4% |
