Mixed Green Salad with Pears, Feta and Peanuts Recipe
Ingredients
- Mixed Green Salad with Pears, Feta and Peanuts with
- Poppy Seed Dressing
- 1-10 ounce bag mixed garden salad mix
- 1-10 ounce bag baby spinach
- 1 or 2 thinly sliced pears
- 1/2 cup honey-roasted peanuts
- 1/2 cup crumbled feta cheese
- 1/4 cup thinly sliced red onion
- poppy seed dressing, make your own or use your favorite bottled (Marzetti)
- In a large bowl combine mixed greens and baby spinach
- Divide salad mix between serving/salad plates
- Top each plate of greens with pears, feta cheese, peanuts and red onion
- Serve with poppy seed dressing
- Salad, Peanuts, Feta Cheese, Pear, Onion, Dressing
View Full Recipe at Turnips 2 Tangerines
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1288g | |
| Calories 1522 | |
| Calories from Fat 832 | 55% |
| Total Fat 93.13g | 116% |
| Saturated Fat 32.81g | 131% |
| Trans Fat 0.0g | |
| Cholesterol 120mg | 40% |
| Sodium 2581mg | 108% |
| Potassium 2877mg | 82% |
| Total Carbs 139.24g | 37% |
| Dietary Fiber 30.4g | 101% |
| Sugars 82.82g | 55% |
| Protein 52.5g | 84% |
