Mixed Baby Greens Salad With Mandarin Recipe
Servings: 4
Ingredients
- 1 bag mixed baby greens - (10 ounce)
- 1 can mandarin oranges liquid removed
- 1/4 x English or possibly European seedless cucumber thinly sliced
- 2 Tbsp. rice wine or possibly white vinegar
- 2 tsp sugar
- 3 Tbsp. vegetable oil
- 1 tsp toasted sesame oil
- 2 Tbsp. sesame seeds for garnish
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
Directions
- Combine greens, oranges and cucumber in a salad bowl.
- In a small bowl, combine vinegar and sugar. Whisk in vegetable oil and sesame oil.
- Pour dressing over salad. Add in sesame seeds, salt and pepper and toss.
- This recipe yields 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 122g | |
| Recipe makes 4 servings | |
| Calories 178 | |
| Calories from Fat 121 | 68% |
| Total Fat 13.82g | 17% |
| Saturated Fat 1.28g | 5% |
| Trans Fat 0.26g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 150mg | 4% |
| Total Carbs 11.47g | 3% |
| Dietary Fiber 1.6g | 5% |
| Sugars 9.55g | 6% |
| Protein 1.57g | 3% |
