Mini Cheesecake Cookies Recipe
Very pretty for the holidays if made in foil cupcake holders and cherry pie topping
American | |
Servings: 12 |
Ingredients
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Directions
- Put one wafer, flat side down in each paper cupcake holder.
- Mix softened cream cheese then beat in 4 Large eggs.
- Add in 1 c. sugar; mix well.
- Add in vanilla and beat again.
- Pour into prepared cupcake holders.
- Bake 350 degrees 15-20 min.
- When cold, top off with your choice. Keep refrigerated.