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Servings: 8

Ingredients

Cost per serving $0.77 view details
  • 1 can No Bean Hormel chili
  • 1 (8 ounce.) pkg. Philadelphia cream cheese
  • 1 sm. can green chilies
  • 1 (8 ounce.) pkg. Cheddar cheese, shredded
  • 1 bag nacho chips

Directions

  1. Spread chili on bottom of small 8 x 8 inch pan and softened cream cheese on top. Sprinkle Cheddar cheese over all and chilies (optional). Bake at 350 degrees for 20 min. Scoop up with nacho chips while still warm!
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Nutrition Facts

Amount Per Serving %DV
Serving Size 137g
Recipe makes 8 servings
Calories 267  
Calories from Fat 182 68%
Total Fat 20.69g 26%
Saturated Fat 11.97g 48%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 496mg 21%
Potassium 236mg 7%
Total Carbs 8.14g 2%
Dietary Fiber 1.1g 4%
Sugars 3.15g 2%
Protein 13.24g 21%

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