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Middle Eastern Style Beef Recipe

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0 votes | 1243 views
Servings: 4

Ingredients

Cost per serving $2.27 view details

Directions

  1. Brown beef and onion in warm butter in a large skillet.Add in broth water,vegetables,raisins,lemon juice and cinnamon.Bring to a boil Stir in rice and almonds.Cover;remove from heat.Let stand 5 min.Fluff with a fork.Makes 4 servings.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 246g
Recipe makes 4 servings
Calories 567  
Calories from Fat 156 28%
Total Fat 17.63g 22%
Saturated Fat 7.5g 30%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 196mg 8%
Potassium 688mg 20%
Total Carbs 68.49g 18%
Dietary Fiber 2.8g 9%
Sugars 7.53g 5%
Protein 32.16g 51%

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