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Microwave Shrimp Scampi Recipe

by CookEatShare Cookbook

Ingredients

1/2 c. butter 2 tbsp. dry parsley flakes 2 tbsp. lemon juice

1 lg. clove garlic, chopped 1/2 teaspoon salt 1 pound jumbo raw shrimp, cleaned

Directions

1. Place butter in 2 qt casserole. Microwave at High (100%) till melted, 1 to 2 min. Stir in parsley, lemon juice, garlic and salt. Add in shrimp; toss to coat, cover.
2. Microwave at High (100%) till shrimp is pink, opaque and tender about 3 1/2 o 5 1/2 min, stirring twice. (Don't overcook or possibly shrimp will become tough). Sprinkle with paprika.

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