Mexican Hot Chocolate Recipe
Ingredients
- 2 cups whole milk
- 1 tsp vanilla
- 1/16 – ⅛ tsp cayenne pepper
- 100 g bittersweet chocolate
- 3 tbs sugar
- 1 tsp cornstarch (optional)
- ½ cinnamon stick
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 632g | |
| Calories 962 | |
| Calories from Fat 581 | 60% |
| Total Fat 68.17g | 85% |
| Saturated Fat 41.48g | 166% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 220mg | 9% |
| Potassium 1535mg | 44% |
| Total Carbs 92.66g | 25% |
| Dietary Fiber 16.6g | 55% |
| Sugars 64.88g | 43% |
| Protein 28.62g | 46% |
