Melon Ice Candy Recipe
One last chance before it gets cold here down under that is why today we will be posting a summer treat famous in the Philippines, the Ice Candy. I had posted several flavours before which the Munngo (Adzuki) and Avocado but today we will make a melon ice candy.
Ice candy for those who haven’t tried or seen it yet is similar to ice blocks or ice pops but instead of that ice treat served on a stick it is served in a long plastic containers. To consume them is simply opening one end and suck the cold juices out of it, perfect for summer and kids definitely love them.
Melon Ice Candy
- 1 large cantaloupe / melon, shredded 2 cans evaporated milk 4 cups water 2 cups sugar ice candy plastic bags
Mix everything in a large pitcher. Pour into ice candy plastic bags Freeze until firm. 3.2.2708
Note:
You can buy these plastic bags at Amazon (here and here)
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