Melon Blue Cheese Appetizer Recipe
Servings: 1
Ingredients
- 1 pkt (4-ounce) blue cheese
- 1 pkt (3-ounce) cream cheese softened
- 2 Tbsp. Lowfat milk
- 2 Tbsp. Salad dressing Cantaloupe/honeydew balls
Directions
- Combine blue cheese, cream cheese, lowfat milk and salad dressing. Beat at low speed of electric mixer till light and fluffy. Skewer cantaloupe or possibly honeydew balls with cocktail picks; swirl in blue cheese dip.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 30g | |
| Calories 13 | |
| Calories from Fat 3 | 23% |
| Total Fat 0.3g | 0% |
| Saturated Fat 0.19g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 13mg | 1% |
| Potassium 46mg | 1% |
| Total Carbs 1.52g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.59g | 1% |
| Protein 1.03g | 2% |
