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Mecklenburg Country Lemon Chess Pie Recipe

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0 votes | 1273 views
Servings: 12

Ingredients

Cost per serving $0.40 view details
  • 1/2 c. butter
  • 1 3/4 c. sugar
  • 2 tbsp. flour
  • 4 Large eggs, well beaten
  • Juice of 2 lemons
  • 1 tbsp. lemon rind, grated
  • 1 (9-inch) unbaked pie crust

Directions

  1. Cream butter, sugar and flour together. Add in Large eggs, lemon juice and rind. Pour into pie shell and bake at 350 degrees for 30-40 min. Serves 6-8.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 12 servings
Calories 294  
Calories from Fat 126 43%
Total Fat 14.18g 18%
Saturated Fat 7.2g 29%
Trans Fat 0.0g  
Cholesterol 90mg 30%
Sodium 156mg 7%
Potassium 42mg 1%
Total Carbs 40.21g 11%
Dietary Fiber 0.4g 1%
Sugars 29.32g 20%
Protein 2.86g 5%

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