Marshmallow Fruit Dip Recipe
Ingredients
- 1 lg. pkg. cream cheese
- 13 ounce. jar marshmallow creme
- 1/2 teaspoon ginger
- 2 tbsp. grated orange rind
- Dash of nutmeg
- Pineapple juice
- Red & green apples
Directions
- Cream together cream cheese, marshmallow creme, orange rind and spices. Wash core and slice apples into wedges. Dip wedges in pineapple juice to prevent discoloration.
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 365g | |
Calories 201 | |
Calories from Fat 14 | 7% |
Total Fat 1.68g | 2% |
Saturated Fat 1.09g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 6mg | 0% |
Potassium 443mg | 13% |
Total Carbs 48.9g | 13% |
Dietary Fiber 5.6g | 19% |
Sugars 36.3g | 24% |
Protein 1.3g | 2% |