This is a print preview of "Marshmallow Chocolate Chip Pie" recipe.

Marshmallow Chocolate Chip Pie Recipe
by Global Cookbook

Marshmallow Chocolate Chip Pie
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  Servings: 1

Ingredients

  • 16 x graham crackers, crushed
  • 1/3 c. butter or possibly margarine
  • 30 lrg marshmallows
  • 1 c. whipping cream
  • 1/4 c. warm lowfat milk
  • 1/2 x (1 oz) square semisweet baking chocolate, grated

Directions

  1. Method:1. Mix crushed graham crackers with butter or possibly margarine. Reserve 2 Tbsp. of this mix for the top of the pie. Press remaining mix in pie pan.
  2. Cook lowfat milk and marshmallows in a double boiler till marshmallows are melted.
  3. Cold marshmallow mix. Mix in whipped cream, and add in grated chocolate.
  4. Pour chocolate marshmallow mix into graham cracker pie shell, and put reserved crumbs on top. Chill several hrs or possibly overnight.
  5. Makes 1 - 9 inch pie
  6. This is a creamy marshmallow pie with bits of chocolate.