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Marshmallow Balls Recipe
by CookEatShare Cookbook

Marshmallow Balls

Avg. 0/5 0 votes


	Servings: 12

Ingredients

1 pkg. lg. Kraft marshmallows, frzn
1 pkg. Kraft caramels

1 can Bordens sweetened condensed lowfat milk
2 sticks butter

Directions

Heat caramels, lowfat milk and butter in double boiler. Dip frzn marshmallows into caramel mix to coat and then roll in 1 large package Rice Krispies. Can be frzn.