This is a print preview of "Margaritas De Toronja (Grapefruit Margaritas)" recipe.

Margaritas De Toronja (Grapefruit Margaritas) Recipe
by Global Cookbook

Margaritas De Toronja (Grapefruit Margaritas)
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  Servings: 8

Ingredients

  • Grapefruit slices cut in quarters Salt
  • 3/4 c. Grapefruit juice
  • 6 ounce Tequila
  • 2 ounce Triple sec
  • 2 c. Cracked ice

Directions

  1. Moisten rims of cocktail glasses with cut grapefruit. Swirl in mound of salt to coat edges. Combine grapefruit juice, tequila, triple sec and cracked ice in blender. Blend till smooth. Pour into prepared glasses.
  2. Place a grapefruit quarter on each rim.