Ingredients
- 1 Tbsp. butter
- 3 Tbsp. pure maple syrup plus
- 1 tsp pure maple syrup
- 1 c. water
- 3 c. unbleached white flour
- 4 Tbsp. powdered buttermilk
- 1 tsp salt
- 2 1/2 tsp yeast
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Maple Buttermilk Bread
Servings: 1
Directions
- Here's a recipe which works for me all the time. It's from "Bread Machine Baking..." by Lora Brody & Millie Apter. The following is for a Zo bread machine, but I'm sure you can adapt it any way you see fit.
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