Mandarin Orange Pineapple Salad Recipe
Ingredients
- 2 sm. cans mandarin oranges
- 1 lg. can crushed pineapple
- 2 c. mini marshmallows
- 1/3 c. coconut
- 1 c. lowfat sour cream (more or less depending on your tastebuds!)
- Few maraschino cherries, cut up
Directions
- Drain all the fruit very well.
- Mix with remaining ingredients and let stand overnight.
- Garnish with mint leaves and whole maraschino cherries.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 386g | |
| Recipe makes 4 servings | |
| Calories 370 | |
| Calories from Fat 112 | 30% |
| Total Fat 12.77g | 16% |
| Saturated Fat 7.68g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 77mg | 3% |
| Potassium 460mg | 13% |
| Total Carbs 65.04g | 17% |
| Dietary Fiber 3.6g | 12% |
| Sugars 53.03g | 35% |
| Protein 3.51g | 6% |
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Reviews
December 29, 2012
My salad didn't look really great, but it tasted wonderful.
I added a handful of chopped walnuts.
Looking back, I think a larger amount of coconut would have been good.I've cooked/tasted this recipe!This is a variation
