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Magical Bars Made Skinny

Ingredients

  • ¼ cup reduced-fat butter
  • 1¼ cup graham cracker crumbs
  • ½ cup flaked coconut (sweetened)
  • 1 cup semi-sweet chocolate chips
  • 1 (14oz) can fat-free sweetened condensed milk
  • ½ cup chopped walnuts
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Magical Bars Made Skinny

by Skinny Kitchen with Nancy Fox
Time: 10 minutes prep, 25 minutes cook
Servings: 23
 

Directions

  1. Preheat oven to 350 degrees.
  2. In a 13×9 baking pan, generously coat all sides with cooking spray with flour, add the butter and place in the oven to melt. This will take no more than a minute.
  3. Sprinkle the graham cracker crumbs evenly over the top of the butter and pat down a little. Do not mix.
  4. Sprinkle the coconut evenly over the crumbs. Sprinkle the chocolate chips evenly over the coconut.
  5. Drizzle the sweetened condensed milk evenly over the chips. To make the milk easier to drizzle, place the can in a bowl of hot water for a few minutes.
  6. Top with the nuts.
  7. Bake for about 20-25 minutes until golden brown.
  8. Cut into 24 squares while still somewhat hot. If you let them cool they become very difficult to cut!
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Summary

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1 vote | 3389 views
0 reviews | 1 comment

They’re super rich and decadent. And just six ingredients layered right in the pan. Each delectable bar has 133 calories, 6 grams of fat and 4 Weight Watchers POINTS PLUS.

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Comments

  • Skinny Kitchen with Nancy Fox
    Skinny Kitchen with Nancy Fox
    December 14, 2014
    Cook Eat share nutrition facts are NOT correct.

    SKINNY FACTS: for 1 bar
    133 cal, 5.7g fat, 3g protein, 19g carbs, 1g fiber, 61mg sodium, 16g sugar


    Weight Watchers (old points) 3
    Weight Watchers POINTS PLUS 4