Ingredients
- 1 whole fresh lemon
- 1 whole fresh pineapple
- 1/2 lb of red grapes-washed
- 2 fresh oranges
- 2 bananas-peeled and sliced into 1″ thick slices
- 4 fresh kiwi-peeled and sliced
- 1 tablespoon sugar
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Macedonia copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
Directions
- Peel and cut fresh fruits into chunks. Place in bowl. Cut lemon in half and squeeze both halves over fresh cut fruit. Sprinkle with one tablespoon of sugar. Stir, let marinade covered in refrigerator for 1 hour. Serve with a sprig of fresh mint.
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