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3 votes | 4883 views
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Servings: 4 servings
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Ingredients

Cost per serving $1.65 view details

Directions

  1. Preheat oven to 200°C/180°C fan-forced. Lightly grease a 5cm-deep, 28cm x 19.5cm (base) ovenproof dish.
  2. Place pasta, soup and ham in a large bowl. Stir to combine. Transfer mixture to prepared dish. Sprinkle with cheese. Bake for 20 minutes or until cheese is melted. Stand for 5 minutes. Serve.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 318g
Recipe makes 4 servings
Calories 715  
Calories from Fat 148 21%
Total Fat 16.82g 21%
Saturated Fat 8.22g 33%
Trans Fat 0.0g  
Cholesterol 76mg 25%
Sodium 1541mg 64%
Potassium 716mg 20%
Total Carbs 103.69g 28%
Dietary Fiber 5.0g 17%
Sugars 11.85g 8%
Protein 35.86g 57%

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