Macaroni And Cheese With Ground Beef And Mushrooms Recipe
Servings: 4
Ingredients
- 1 1/2 lb Grnd Beef, Lean
- 3 pkt Kraft Macaroni And Cheese
- 1/2 lb Mushrooms, Fresh Salt & Pepper To Taste
Directions
- Brown grnd beef in a large frying pan. Add in sliced mushrooms as soon as the grnd beef starts to brown. Prepare the Macaroni and Cheese per the directions on the package. As soon as the Macaroni and cheese is ready add in the grnd beef and mushrooms, mix and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 225g | |
| Recipe makes 4 servings | |
| Calories 400 | |
| Calories from Fat 263 | 66% |
| Total Fat 29.22g | 37% |
| Saturated Fat 11.61g | 46% |
| Trans Fat 0.0g | |
| Cholesterol 117mg | 39% |
| Sodium 100mg | 4% |
| Potassium 593mg | 17% |
| Total Carbs 1.8g | 0% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.91g | 1% |
| Protein 31.25g | 50% |
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Reviews
August 10, 2012
Basically, I just wanted to see how many Pounds of Ground Beef I would need for 35 Adults for a Dinner. This recipe is easy to make and I have made it numerous times before but for smaller groups.I've cooked/tasted this recipe!
