Home » Recipes » Low-fat, Gluten free Multigrain Savory Pancakes Suggestions? Low-fat, Gluten free Multigrain Savory Pancakes - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 C Pearl Millet (bajra) flour 1 C Yogurt + little water to bind dough, Salt to taste Ingredients Per Serving Qty Common Price Price per Serving 1 C Yellow corn (makkai) flour 2 2/3 teaspoons $0.35 per item $0.03 1 C Sorghum (jowar)flour 2 2/3 teaspoons $6.99 per 2 pounds $0.08 1 Onion, finely chopped 0.06 onion $0.79 per pound $0.01 3 Cloves of Garlic, minced 1/6 garlic cloves $4.00 per pound $0.00 1 inch Ginger, finely chopped 0.06 ginger $2.99 per pound $0.00 4 Thai green chillies, finely chopped 1/4 chillies $1.99 per pound $0.04 1/2 C Fresh Cilantro, finely chopped (optional) 1 1/3 teaspoons $1.09 per cup $0.03 2 Tbsp of Oil + extra shallow frying/spray 1/3 teaspoon $3.00 per 48 fluid ounces $0.00 1 tsp Baking Powder 0.06 teaspoon $2.59 per 10 ounces $0.00 1/2 tsp Black pepper powder 0.03 teaspoon $7.99 per 16 ounces $0.00 2 Tbsp sesame seeds 1/3 teaspoon $5.89 per 1 5/8 ounces $0.11 Total per Serving $0.33 Total Recipe $5.87 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close