Loaded Lobster Mashed Potatoes lets Tongues Romance with Taste Recipe
Loaded Lobster Mashed Potatoes is an American delight from the Holy Grail of lobster recipes. A side dish, it offers healthy culinary enjoyment for the tongue that better rhymes with taste. Loaded Lobster Mashed Potatoes is savory to the utmost extent.
Ingredients
- Medium-size Yukon Gold potatoes â 8
- Bouillon Cubes â 2
- Fat cream cheese â 1/4 cup
- Fresh garlic clove â 1
- Warm milk â ½ cup
- Crumbled bacon pieces â 8
- Salted butter â 4 tablespoons
- Chopped meat of Maine lobster â 1 and ½ cup
- Finely sliced red onion â ½
- Finely chopped red pepper â ½
- Virgin olive oil
Directions
- Take a large pot and fill it with sufficient water so that it submerges potatoes
- Add the fresh garlic clove and two boullion cubes to the water in the pot
- Keep the pot covered until the water in it reaches the boiling point
- Chop the potatoes in the meanwhile
- Add potato slices to the boiling water
- Cook until the potato pieces become so soft that a fork can easily penetrate them
- Remove the potato slices or drain the water out of the pot
- Take the potato slices together and mash them
- Add butter, milk, cheese and salt to it and blend the ingredients well
- Take a saucepan with some olive oil
- Add onion slices and the chopped red pepper to the pan
- Deep fry them until they turn brown and then, add the potato pulp to the pan
- Fold the chopped lobster meat and crumbled bacon pieces into the potato pulp
- Blend them well and the recipe is ready to serve hot
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 182g | |
| Recipe makes 4 servings | |
| Calories 192 | |
| Calories from Fat 143 | 74% |
| Total Fat 16.16g | 20% |
| Saturated Fat 9.12g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 457mg | 19% |
| Potassium 227mg | 6% |
| Total Carbs 6.62g | 2% |
| Dietary Fiber 0.8g | 3% |
| Sugars 5.01g | 3% |
| Protein 5.48g | 9% |
