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Lighter Buffalo Chicken Mac and Cheese Recipe

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Servings: 10

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 145g
Recipe makes 10 servings
Calories 309  
Calories from Fat 127 41%
Total Fat 14.41g 18%
Saturated Fat 7.71g 31%
Trans Fat 0.04g  
Cholesterol 56mg 19%
Sodium 244mg 10%
Potassium 251mg 7%
Total Carbs 25.09g 7%
Dietary Fiber 1.0g 3%
Sugars 3.73g 2%
Protein 18.94g 30%

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