| Cake: |
0.07 cake |
$1.99 per item
|
$0.14 |
| ¾ cup vegetable oil |
2 5/8 teaspoons |
$3.00 per 48 fluid ounces
|
$0.03 |
| 2 cups granulated sugar |
2 tablespoons |
$1.44 per pound
|
$0.09 |
| 3 large eggs |
0.21 eggs |
$2.53 per 12 items
|
$0.05 |
| 1 cup milk |
1 tablespoon |
$3.49 per gallon
|
$0.02 |
| 1 tablespoon cider vinegar |
0.21 teaspoon |
$4.29 per quart
|
$0.00 |
| 1 teaspoon vanilla extract |
0.07 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 2 tablespoons lemon extract |
3/8 teaspoon |
$8.00 per 8 fluid ounces
|
$0.07 |
| 1 tablespoon grated lemon peel |
0.21 teaspoon |
n/a
|
|
| 1 teaspoon baking soda |
0.07 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 teaspoon baking powder |
0.07 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 teaspoon salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 3/4 cups all-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1 cup fresh white bread crumbs |
1 tablespoon |
$1.79 per 15 ounces
|
$0.03 |
| 2 cups granny smith applesauce |
2 tablespoons |
$0.08 per ounce
|
$0.10 |
| Sauce: |
0.07 sauce |
n/a
|
|
| 1/2 cup granulated sugar |
1 3/4 teaspoons |
$1.44 per pound
|
$0.02 |
| 1/4 cup heavy cream |
7/8 teaspoon |
$3.89 per pint
|
$0.03 |
| 1/2 teaspoon baking soda |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 tablespoon light corn syrup or honey |
0.21 teaspoon |
$3.99 per 16 fluid ounces
|
$0.01 |
| 1/4 cup butter |
7/8 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 1 lemon, grated |
0.07 lemon |
$0.80 per item
|
$0.06 |
| 1 cup butter, softened |
1 tablespoon |
$3.99 per 16 ounces
|
$0.14 |
| ¾ cup shortening |
2 5/8 teaspoons |
$4.69 per 16 ounces
|
$0.11 |
| 1 ¾ cup granulated sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
| 4 tablespoons all-purpose flour |
7/8 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 1 cup grated white chocolate, or almond bark |
1 tablespoon |
$4.39 per 4 ounces
|
$0.47 |
| 1 cup milk |
1 tablespoon |
$3.49 per gallon
|
$0.02 |
| 1 teaspoon vanilla extract |
0.07 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 teaspoon lemon peel grated |
0.07 teaspoon |
n/a
|
|
| 1 jar seedless raspberry jam or preserves |
0.07 jar |
$4.39 per 23 ounces
|
$0.01 |
| Total per Serving |
$1.57 |
| Total Recipe |
$21.98 |
Lemon Gateau Shenandoah - Recipe Cost
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