Lemon cupcakes with lemon curd / Citrininiai keksiukai su citrininiu kremu Recipe

Ingredients

• 125g butter
• 150 g sugar
• 2 eggs
• 100ml natural yogurt
• 1 lemon juice and zest
• 1 tbsp baking powder
• 180g flour
• for lemon curd:
• 3 lemon juice (about 100ml) and zest
• 250g sugar
• 3 eggs
• 100g butter
• some strawberries for decoration
• Add a teaspoon of lemon curd on each cupcake. Decorate them with a strawberry or blueberries. The fruit will balance the sweet and sour flavor. Enjoy
View Full Recipe at Surfing the World Cuisine