MENU
Fresh Fruit with Marshmallow Sauce (A Nut Tree Vintage Recipe)

Fresh Fruit with Marshmallow Sauce (A Nut Tree Vintage Recipe) by Salad Foodie

grated orange zest, Selection of fresh fruits (pineapple, bananas, apples, cantaloupe

2 votes
19897 views
New Orleans Muffuletta Sandwich

New Orleans Muffuletta Sandwich by Amos Miller

Orleans Muffuletta Sandwich, ingredients: , 1/2 teaspoon freshly ground black pepper

3 votes
9072 views
Fresh Pumpkin Bread

Fresh Pumpkin Bread by myra byanka

or oil and 1/2 cup applesauce, 1 cup fresh pumkpin puree, or canned unsweetened, 1 3/4

2 votes
9367 views
Succotash with Fresh Herbs & Smoked Meat

Succotash with Fresh Herbs & Smoked Meat by Amos Miller

whipping cream, 1 Tbs fresh chives, 1 Tbs fresh parsley, 1 Tbs fresh terragon, cook method

2 votes
6489 views
Fresh Pizza

Fresh Pizza by Catherine Pappas

Fresh Pizza, ingredients: 2 fresh pizza dough’s, 4 vine ripe tomatoes – sliced thin, 16

4 votes
9529 views
Immune-booster/Anti Aging/Heat Reducer- Fresh Orange & Strawberry Juice

Immune-booster/Anti Aging/Heat Reducer- Fresh Orange & Strawberry Juice by A2Z Healthy Vegetarian Cuisine

ingredients: 4 - Fresh California Navel Oranges, peeled, 7-8 Fresh strawberries, 1/2

1 vote
9693 views
Hamburgers with Fresh Tomato and Onion Relish

Hamburgers with Fresh Tomato and Onion Relish by Catherine Pappas

3 lbs. fresh ground beef, 1 cup fresh breadcrumbs, ½ cup milk, ½ cup fresh cilantro

1 vote
4161 views
Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes by Robyn Savoie

1 1/2 Tsp. Dried Basil or 1 Tbsp. Fresh Basil Coarsely Chopped, 3 Cloves Garlic, Minced, 1

2 votes
6849 views
Cheesecake with Fresh Peach Topping

Cheesecake with Fresh Peach Topping by Catherine Pappas

1 teaspoon lemon zest, Topping:, 4 fresh peaches, 2 tablespoons brown sugar, cuisine

1 vote
4008 views
Plum tomatoes roasted with fresh basil

Plum tomatoes roasted with fresh basil by Nancy Miyasaki

1 1/2 tsp kosher salt , 1/2 tsp fresh ground pepper , 12 large basil leaves, sliced, cook

3 votes
4018 views
enchiladas with fresh mango salsa

enchiladas with fresh mango salsa by karenrecipe

16-ounce package firm or extra-firm tub-style tofu (fresh bean curd), drained and cut into

1 vote
6210 views
Fresh Peach Muffins

Fresh Peach Muffins by Catherine Pappas

Peach Muffins, ingredients: , 1 cup of fresh peaches – chopped plus 1 tablespoon of flour

2 votes
3913 views
Fresh Berry Fruit Dessert Cup with Lemon~Lime Whipped Cream

Fresh Berry Fruit Dessert Cup with Lemon~Lime Whipped Cream by "Cheffie Cooks"

1/4 Cup Fresh Blackberries, 1/2 Cup Strawberries, 1/2 Fresh Lemon, 1/2 Fresh Lime, 1/2

1 vote
1790 views
Fresh Green Bean Casserole

Fresh Green Bean Casserole by marcia zeballos

1 large onion, 1 small pepper, 6oz fresh button mushrooms sliced, 3oz cream cheese, 3oz

3 votes
13248 views
Chayote with Fresh Lily Bulbs

Chayote with Fresh Lily Bulbs by tigerfish

Chayote with Fresh Lily Bulbs, ingredients: Chayote, peeled and thinly sliced; fresh lily

1 vote
2252 views
Zucchini stuffed with rice, lentils, Parmesan cheese and fresh sausage

Zucchini stuffed with rice, lentils, Parmesan cheese and fresh sausage by Easy Cook - Laka kuharica

size zucchinis (2 zucchinis), 4 links of fresh sausage, 1 large onion, chopped, 3 tsp

2 votes
2536 views
Fresh Garden Tomatoes and Sweet Georgia Vidalia Onion Salad

Fresh Garden Tomatoes and Sweet Georgia Vidalia Onion Salad by "Cheffie Cooks"

4 cup Light Italian Dressing, Garnish with fresh parsley, cuisine: American, course: Salad

1 vote
2800 views
Fresh Fruit Smoothie

Fresh Fruit Smoothie by Tracy Rosenberg-Roso

1/2 cup nonfat plain yogurt , 1/2 cup fresh or frozen fruit of your choice , Ice cubes

5 votes
11793 views
Fresh Iceberg Lettuce Salad

Fresh Iceberg Lettuce Salad by Catherine Pappas

radishes – sliced, 1 red onion – sliced, Fresh grated Romano cheese, , Dressing:, , Juice

2 votes
2147 views
Fresh Cavatelli With Eggs And Bacon (Cavatelli 'ncatenati)

Fresh Cavatelli With Eggs And Bacon (Cavatelli 'ncatenati) by Robyn Savoie

Pieces, 5 Large Eggs, 1 1/2 Lbs. Fresh Cavatelli, 2 Cups Fontina Cheese, Shredded, cook

1 vote
5181 views