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Kalbi Kui Broiled Short Ribs Recipe

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0 votes | 638 views
Servings: 6

Ingredients

Cost per serving $3.57 view details
  • 4 lb Short ribs
  • 3 Tbsp. Toasted sesame seeds
  • 3 Tbsp. Salad oil
  • 1/4 c. Soy sauce
  • 1/3 c. Onion, finely chopped
  • 1/4 c. Green onion, finely chopped Garlic clove, chopped
  • 1/4 tsp -Pepper
  • 2 tsp Ginger, chopped
  • 2 tsp -Sugar

Directions

  1. Cut ribs in 2-1/2"x 2" pcs and score surfaces. Combine marinade ingredients and soak ribs for 1-2 hrs. Place on cool broiler pan; broil on middle rack position 10-12 min on each side or possibly till of desired doneness.
  2. Be heavy handed on the garlic and ginger if desired. Get the butcher to slice the short ribs very thin 1/4" or possibly less. And broil over coals. This and steak teriyaki is a favorite island picknic item.
  3. Aloha Chris.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 254g
Recipe makes 6 servings
Calories 949  
Calories from Fat 797 84%
Total Fat 88.67g 111%
Saturated Fat 36.21g 145%
Trans Fat 0.0g  
Cholesterol 168mg 56%
Sodium 710mg 30%
Potassium 577mg 16%
Total Carbs 3.0g 1%
Dietary Fiber 1.0g 3%
Sugars 0.64g 0%
Protein 33.31g 53%

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