Julia Child’s Côtes de Porc Poêlées – Casserole Sautéed Pork Chops Recipe
Ingredients
- 6 pork chops cut 1-inch thick
- 3-4 tablespoons pork fat, lard, or cooking oil
- 2 tablespoons butter
- 2 halved cloves garlic
- 1/2 cup dry white wine or beef stock
- salt
- pepper
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 545g | |
| Calories 1731 | |
| Calories from Fat 1353 | 78% |
| Total Fat 150.77g | 188% |
| Saturated Fat 61.74g | 247% |
| Trans Fat 0.41g | |
| Cholesterol 344mg | 115% |
| Sodium 4731mg | 197% |
| Potassium 1608mg | 46% |
| Total Carbs 20.68g | 6% |
| Dietary Fiber 0.1g | 0% |
| Sugars 1.0g | 1% |
| Protein 49.5g | 79% |
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