Juicy Brownies Recipe
Ingredients
- 1 ts oil
- 250 gr brown flour
- 85 gr cacao powder
- 1 1/2 ts baking powder
- 125 ml oil
- salt
- 250 ml syrup
- 125 ml coffee
- 50 ml milk
- 1 ts vanilla
- 150 g chocolate drops
Directions
- Heat oven to 190°C.
- Use the tablespoon of oil to oil you baking tray 23x28x5 cm.
- Shift flour, cacao, baking powder and salt in a bowl.
- Stir oil, syrup coffee, milk and vanilla together in another bowl.
- Mix try and liquid Ingrediens together.
- Pour half of your dough into the tray, sprinkle with chocolate drops, pour the other half of dough over it and sprinkle again.
- Note: You might want to use white chocolate drops.
- Bake for 30 minutes, do not over bake.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 164g | |
| Recipe makes 5 servings | |
| Calories 562 | |
| Calories from Fat 346 | 62% |
| Total Fat 40.01g | 50% |
| Saturated Fat 11.69g | 47% |
| Trans Fat 0.62g | |
| Cholesterol 1mg | 0% |
| Sodium 446mg | 19% |
| Potassium 298mg | 9% |
| Total Carbs 58.35g | 16% |
| Dietary Fiber 5.1g | 17% |
| Sugars 31.35g | 21% |
| Protein 4.57g | 7% |
