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Italian Chicken Stew - Recipe Cost

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(1-1/2 lbs) boneless, skinless chicken breasts, (cut into 1″ cubes)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 tbsp olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
1 medium size onion, (cut into 1/2″ thick wedges)	1/6 onion	$0.79 per pound	$0.03
1/2 tsp fennel seed	0.08 teaspoon	$2.10 per 1 1/4 ounces	$0.01
1 (15 oz) can cannellini beans or other white beans, (drained, rinsed)	2 1/2 fl oz	$0.89 per 15 1/2 ounces	$0.16
1 (14-1/2 oz) can diced tomatoes, undrained	1 1/6 oz	$2.19 per 28 ounces	$0.09
1/4 cup red wine or 1/4 cup water	2 teaspoons	$0.35 per fluid ounce	$0.12
1 tsp dried basil leaves	1/6 teaspoon	$3.49 per 5/8 ounces	$0.02
1 tsp minced garlic	1/6 teaspoon	$4.00 per pound	$0.00
1 tsp dried Rosemary leaves	1/6 teaspoon	$2.59 per 1 1/4 ounces	$0.01
1 tsp salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/2 tsp coarse ground black pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
1/2 tsp dried oregano leaves	0.08 teaspoon	$3.89 per 3/4 ounces	$0.02
1 (6 oz) bag baby spinach leaves	1 oz	$3.99 per pound	$0.25
Total per Serving			$0.79
Total Recipe			$4.74