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iranian kabab Recipe
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
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2 votes | 5344 views
0 reviews | 1 comment

iranian kabab

Prep time:
Cook time:
Servings: 1
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Ingredients

Cost per recipe $1.19 view details
  • lemon adalih
  • pepper red
  • egg plant rouned
  • gaelic whole
  • ginger fresh
  • MUSHROOM LOCAL
  • ONION RED
  • OREGANO FRESH
  • yougert mint raita
  • tuermeric
  • lamp shoulder boneless fr
  • BLACK PEPPER CORN
  • CORIANDER POWDER
  • SALT LEMON
  • RICE NORMAL
  • OIL CORN CRYSTAL
  • VINEGAR WHITE
  • WAL nuts
  • white honey vitrac

Directions

  1. lemon adalih
  2. pepper red
  3. egg plant rouned
  4. gaelic whole
  5. ginger fresh
  6. MUSHROOM LOCAL
  7. ONION RED
  8. OREGANO FRESH
  9. yougert mint raita
  10. tuermeric
  11. lamp shoulder boneless fr
  12. BLACK PEPPER CORN
  13. CORIANDER POWDER
  14. SALT LEMON
  15. RICE NORMAL
  16. OIL CORN CRYSTAL
  17. VINEGAR WHITE
  18. WAL nuts
  19. white honey vitrac
  20. gril cooking
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 238g
Calories 75  
Calories from Fat 4 5%
Total Fat 0.41g 1%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 373mg 11%
Total Carbs 15.77g 4%
Dietary Fiber 3.2g 11%
Sugars 10.43g 7%
Protein 2.0g 3%

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